This little one hundred plus year old food grinder has become my favorite. Simple and easy to clean, it’s everything a food processor isn’t. I have even managed to assemble a complete set of cutters for this beauty.
Yes, that really does say “nut butter cutter.” It works like a charm. The others grind meat like no body’s business. I also have a giant Enterprise #22, which is large enough to run a small sausage factory. I’m only going to use it for whole pork shoulders from now on. Buy one of these off of Ebay while you still can, if you’re into old school and sustainability.
Southern Fusion Cooking 