Great Southern Cookbooks, Part Three–Big Bob Gibson’s BBQ Book, by Chris Lilly

Alabama is the crossroads of BBQ. We probably ended up with the “world champion pitmaster,” because we have every style of pork barbecue imaginable, and at least one place that serves a pineapple bbq sauce. We even had one poor sod who tried to sell Texas style beef BBQ. Tried.

In short, we have more BBQ joints per capita than any other place in the States. We have one large multi-state chain of restaurants, Jim and Nick’s, which was started by two chefs of Greek extraction. Nick Pihakis, an acquaintance of mine, besides having created this pig empire, is one of the founders of “The Fatback Project,” whose aim is to return pork production to small farms with free range pigs (he even bought his own meat processing plant.) This is definitely a battle cry for those of us who have had enough of the disgusting practices of “Big Hog.”

He’s only resting and Getting a Tan. I swear.

This book is so good, just go and buy a copy. Archduke Bezos sold me this excellent used copy for three bucks, and the restaurant is only about thirty something miles from here. There is a chapter titled “Ode to Pork,”(take that, Schiller,) that quote from one of my favorite Roman poets, Ovid, who died in exile, and the recipe for “Eight-Time World Championship Pork Shoulder.” Don’t read this book while hungry.

In case you didn’t figure out that this is one smart guy who wrote this, Chris Lilly married in to the Big Bob Gibson family, after he graduated from the University of North Alabama. It just occurred to me, that I forgot to ask MJ that most important question, “Honey, does your family own a famous BBQ joint?” The Big Bob signature white sauce recipe is in there as well, though it is also widely available online. Yes, there is a mayo based BBQ sauce. Pure Alabama.

Let’s leave with a pic of Big Bob sporting his goods in 1956.

I be Big Bob

Pig out.

Author: southernfusionfood

Writer, Woodworker, and Happy Eater

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

OffGuardian

because facts really should be sacred

Ruth Blogs Here

Or not, depending on my mood

A Haven for Book Lovers

I am just a girl who loves reading and talking about books

what sandra thinks

because I've got to tell someone.

LadiesWhoLunchReviews,etc

a little lunch, a little wine, a LOT of talking!

Margaret and Helen

Best Friends for Sixty Years and Counting...

This, That, and the Other

Random musings on life, society, and politics.

talltalesfromchiconia

Tales of quilting, gardening and cooking from the Kingdom of Chiconia

Cyranny's Cove

Refuge of an assumed danophile...

Exiled Rebels

Serving BL since 2017

this is... The Neighborhood

the Story within the Story

Beauty lies within yourself

The only impossible journey in life is you never begin!! ~Tanvir Kaur

Southern Fusion Cooking

Country Living in the Southern Appalachians, USA--A little of this, a lot of that

Discover WordPress

A daily selection of the best content published on WordPress, collected for you by humans who love to read.

The Atavist Magazine

Country Living in the Southern Appalachians, USA--A little of this, a lot of that

%d bloggers like this: