Smoke House, Part Two–How Firm a Foundation

I Need Cement

The smokehouse continues to grow. It is now completely framed (just like me), but here it is in infancy. Instead of laying every run of block with cement, I just put rebar into all four corners, hammered them into the ground, and filled the holes with cement. This foundation is not going anywhere.

The Fire Pit

As this is to be a cold smoke/hot smoke machine, I re-used a rusted out old Lodge cast iron grill as a fire pit. Under all those leaves is a nice thick layer of concrete, into which the old grill is buried.

We’ll break this in this spring and summer hot smoking some trout and a turkey or two, and connect the cold smoking stove next fall. I am considering hanging a sign above the door that says, “Smoke ’em if you got ’em.”

Author: southernfusionfood

Writer, Woodworker, and Happy Eater

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